Raeleena Collington, MS, MBA, LN is a licensed nutrition professional with 22 years of experience in the field of nutrition, dietetics and management.  To this point, Raeleena has extensive experience in community-based food programs such as WIC, Head Start, CACFP and congregate meal programs. Over the span of her career, she has held titles such as:  Public Health Nutritionist, Research Assistant, Nutrition Specialist, Health & Nutrition Manager, Principal (private practice) and Program Nutritionist. Currently she is a program manager for Prince Georges County and an adjunct professor at the University of the District of Columbia (UDC).   Raeleena received a BS (Animal Science) & a MS (Food & Nutritional Sciences) both from Tuskegee University.  She has also received a MBA (Leadership) from Marist College and is currently pursuing an Ed.D in Education & Leadership in Healthcare from Nebraska Methodist College. Raeleena is licensed as a nutritionist in Washington, DC.